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	<title>Condimentology &#187; Flavor Booster</title>
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	<link>http://www.condimentology.com</link>
	<description>Science of flavor induction.</description>
	<pubDate>Wed, 04 Mar 2009 01:07:10 +0000</pubDate>
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		<title>Make Chicken More Gay</title>
		<link>http://www.condimentology.com/2009/03/03/make-chicken-more-gay/</link>
		<comments>http://www.condimentology.com/2009/03/03/make-chicken-more-gay/#comments</comments>
		<pubDate>Wed, 04 Mar 2009 01:04:30 +0000</pubDate>
		<dc:creator>mark</dc:creator>
		
		<category><![CDATA[Flavor Booster]]></category>

		<category><![CDATA[mustard]]></category>

		<category><![CDATA[open pit]]></category>

		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.condimentology.com/?p=25</guid>
		<description><![CDATA[And by gay I mean the 1930&#8217;s gay which means happy or jovial.  This is a quick little concoction I came up with to add a bit&#8230;  a lot of flavor to some tyson chicken nuggets I had.
Take equal parts Open Pit Original BBQ sauce and mix with Yellow Mustard.
It gives a really nice kick.
]]></description>
			<content:encoded><![CDATA[<p>And by gay I mean the 1930&#8217;s gay which means happy or jovial.  This is a quick little concoction I came up with to add a bit&#8230;  a lot of flavor to some tyson chicken nuggets I had.</p>
<p>Take equal parts <a href="http://www.openpit.com/">Open Pit Original BBQ</a> sauce and mix with Yellow Mustard.</p>
<p>It gives a really nice kick.</p>
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